Books by Alice Waters

About

Alice Waters is the visionary chef and owner of Chez Panisse in Berkeley, California. She is the author of four cookbooks, including Chez Panisse Vegetables and Fanny at Chez Panisse. Known as the Queen of Local Food, she founded the Edible schoolyard at Berkeley's Martin Luther King Jr. Middle School. She lives in San Francisco.

Titles

Carnivore's Manifesto: Eating Well, Eating Responsibly, and Eating Meat

Carnivore's Manifesto: Eating Well, Eating Responsibly, and...

Patrick Martins

$36.00
Community Table: Recipes for an Ecological Food Future

Community Table: Recipes for an Ecological Food Future

The Ecology Center

$40.00
$37.20
A Platter of Figs and Other Recipes

A Platter of Figs and Other Recipes

David Tanis

$35.00
$32.55
From the Couch to the Kitchen: A Book to Indulge in

From the Couch to the Kitchen: A Book to Indulge in

Students Of Dorsey High School

$15.00
$13.95
El Arte de la Comida Sencilla: Notas, Lecciones Y Recetas de Una Deliciosa Revolución

El Arte de la Comida Sencilla: Notas, Lecciones Y Recetas de...

Alice Waters

$18.00
$16.74
Alice Waters and the Trip to Delicious

Alice Waters and the Trip to Delicious

Jacqueline Briggs Martin and Hayelin Choi

$18.95
$17.62
The Plant Kingdoms of Charles Jones

The Plant Kingdoms of Charles Jones

Robert Flynn Johnson and Sean Sexton

$24.95
$23.20
The Foreign Cinema Cookbook: Recipes and Stories Under the Stars

The Foreign Cinema Cookbook: Recipes and Stories Under the Stars

John Clark and Gayle Pirie

$40.00
$37.20
Reflexions-Richard Olney

Reflexions-Richard Olney

Richard Olney

$34.95
Ice Cream Social: 100 Artisanal Recipes for Ice Cream, Sherbet, Granita, and Other Frozen Favorites

Ice Cream Social: 100 Artisanal Recipes for Ice Cream,...

Anthony Tassinello and Mary Jo Thoresen

$15.99
$14.87