Women Who Eat: A New Generation on the Glory of Food
The first food-positive anthology of food writing by women
Includes original essays by Amanda Hesser, Amanda Davis, Karen Eng, Kate Sekules, Gabrielle Hamilton, and dozens more.
An impressive range of perspectives, from food professionals to culinary novices.
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About the Author
Amanda Davis is the author of Wonder When You'll Miss Me and Circling the Drain: Stories
Amanda Hesser is a columnist for The New York Times.
Amanda Sullivan is a New York city playwright.
Cheryl Strayed's work has appeared in The Best New American Voices 2003 and The Best American Voices 2000.
Gabrielle Hamilton is the chef-owner of the New York restaurant Prune.
Josie Aaronson-Gelb is a Bay Area restaurant reviewer and former professional chef.
Karen Eng is the editor of the food zine PekoPeko.
Kate Sekules is the travel editor of Food and Wine.
Lela Nargi is the author of All U Can Eat.
And many others....