Waffles + Mochi: Get Cooking!: Learn to Cook Tomato Candy Pasta, Gratitouille, and Other Tasty Recipes: A Kids Cookbook
Clarkson Potter Publishers
December 07, 2021
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About the Author
Yewande Komolafe is a writer, recipe developer, and food stylist who has worked in a variety of roles in the culinary world, including restaurants, food media, and cookbook publishing. A cooking writer for the New York Times, she is the author of My Everyday Lagos Kitchen: Nigerian Cooking at Home and in the Diaspora.