Vegan Thai Kitchen: 75 Easy and Delicious Plant-Based Recipes with Bold Flavors

Available

Product Details

Price
$21.99  $20.23
Publisher
Page Street Publishing
Publish Date
Pages
192
Language
English
Type
Paperback
EAN/UPC
9781624149009
BISAC Categories:

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About the Author

Sarah Jansala is the co-owner and chef of Kati Portland and the owner and chef of The Pear Juice Bar and CafΓ©. Sarah's recipes have been featured on Eater Portland and in Portland Monthly. She currently lives in Portland, Oregon.