Vegan Everything: 100 Easy Recipes for Any Craving--From Bagels to Burgers, Tacos to Ramen

Nadine Horn (Author) Jörg Mayer (Author)
Available

Product Details

Price
$19.95  $18.35
Publisher
Experiment
Publish Date
November 01, 2019
Pages
224
Dimensions
7.5 X 0.9 X 9.5 inches | 1.72 pounds
Language
English
Type
Paperback
EAN/UPC
9781615195886
BISAC Categories:

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About the Author

Nadine Horn is a vegan cookbook author and knows how to make food look really pretty. She's also an avid pottery geek and loves to throw clay around her small workshop. She and Jörg Mayer are the cocreators of EatThis!, the most popular vegan blog in Germany, and coauthors of VBQ: The Ultimate Vegan Barbecue Cookbook and The Ultimate Vegan Breakfast Book. Jörg Mayer is a vegan cookbook author, photography and design geek, and hot sauce addict. He and Nadine Horn are the cocreators of EatThis!, the most popular vegan blog in Germany, and coauthors of VBQ: The Ultimate Vegan Barbecue Cookbook and The Ultimate Vegan Breakfast Book.

Reviews

2019 Foreword INDIES Finalist

"Nadine Horn and Jörg Mayer apply such nice touches that their Winter Minestrone is just what I want to eat after a few weeks of holiday indulgences."--The Washington Post

"Vegan Everything takes the mystique out of plant-based cooking. Nothing about this cookbook is intimidating; it's the perfect cookbook. . . . Delectable and designed for daily life."--Foreword Reviews

"A must-read. . . . Rather than opting for substitutes, the authors focus on real, healthy food that is also loaded with flavor. Cuisines from all over the world are represented, and each recipe features a full-color photo."--Booklist

"Satisfying and unique. New and longstanding vegan cooks and plant-focused generalists will appreciate the emphasis on variety and generally simple preparations."--Library Journal

"Know someone who's secretly veg curious? This comprehensive cookbook will bring them to the plant side. . .With their pizza, quesadillas, burgers, curry, and ramen, . . .there are no boring salads here. Plus, with chapters such as 20-Minute Dishes and Party Hits, there's an approachable, fun recipe for any occasion."--Veg News