The Whole Beast: Nose to Tail Eating

Fergus Henderson (Author)
Available

Product Details

Price
$19.99  $18.39
Publisher
Ecco Press
Publish Date
March 30, 2004
Pages
224
Dimensions
7.25 X 0.62 X 9.16 inches | 0.67 pounds
Language
English
Type
Paperback
EAN/UPC
9780060585365
BISAC Categories:

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About the Author

Fergus Henderson trained as an architect before becoming a chef, opening the French House Dining Room in 1992 and St. John in 1995, which has won numerous awards and accolades, including Best British and Best Overall London Restaurant at the 2001 MoΓ«t & Chandon Restaurant Awards. The Whole Beast won the 2000 Andre Simon Award.