The Little GI Book: An Easily Digestible Guide to Understanding Gastroenterology
Douglas Adler (Author)
March 05, 2020
4.1 X 6.9 X 0.5 inches | 0.6 pounds
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About the Author
Douglas G. Adler, MD, FACG, AGAF, FASGE attended SUNY Binghamton as an undergraduate and received his medical degree from Cornell University Medical College in New York, New York. He completed his residency in internal medicine at Beth Israel Deaconess Medical Center/Harvard Medical School in Boston, Massachusetts. Dr. Adler completed both a general gastrointestinal fellowship and a therapeutic endoscopy/endoscopic retrograde cholangiopancreatography (ERCP) fellowship at the Mayo Clinic in Rochester, Minnesota. He then returned to the Beth Israel Deaconess Medical Center for a fellowship in endoscopic ultrasound. Dr. Adler is currently a tenured Professor of Medicine and Director of Therapeutic Endoscopy at the University of Utah School of Medicine in Salt Lake City, Utah. Dr. Adler is also the GI Fellowship Program Director at the University of Utah School of Medicine. Working primarily at the University of Utah School of Medicine's Huntsman Cancer Institute, Dr. Adler focuses his clinical, educational, and research efforts on the diagnosis and management of patients with gastrointestinal cancers and complex gastrointestinal disease, with an emphasis on therapeutic endoscopy. He is the author of more than 400 scientific publications, magazine articles, and book chapters. This is Dr. Adler's eighth gastroenterology textbook.