The Cookie Jar: Over 90 Scrumptious Recipes for Home-Baked Treats

Liz Franklin (Author)
Available

Product Details

Price
$19.99  $18.39
Publisher
Ryland Peters & Small
Publish Date
February 09, 2021
Pages
192
Dimensions
7.6 X 9.3 X 0.9 inches | 1.8 pounds
Language
English
Type
Hardcover
EAN/UPC
9781788792394

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About the Author

Liz Franklin is an award-winning food writer, food stylist and private chef. She has written for Food & Travel Magazine, BBC Good Food and The Weekend Telegraph. For Ryland Peters & Small she has also written Cicchetti, Oils & Vinegars, Tea & Cake and Vegetarian Sheet Pan Cooking. Liz now heads up The Cooking School in Warminster, www.thecookingschool.co.uk