The Cook You Want to Be: Everyday Recipes to Impress [A Cookbook]

Available

Product Details

Price
$35.00  $32.20
Publisher
Lorena Jones Books
Publish Date
Pages
336
Dimensions
8.11 X 10.63 X 1.02 inches | 3.2 pounds
Language
English
Type
Hardcover
EAN/UPC
9781984858566

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About the Author

Andy Baraghani is a food writer and recipe developer who grew up watching a lot of cooking shows on PBS while learning to cook at home under the careful supervision of his mother (and with the help of a footstool). His experiences at Chez Panisse and Estela cemented his love for cooking, and his bold, highly achievable flavors became his signature cooking style during his time as a food editor at Bon Appétit. Andy lives in New York City with his partner--and an extensive mortar and pestle collection.

Michael Graydon and Nikole Herriott are photographers who work as a creative team and shoot varied subjects such as still life, travel, food, interiors, and lifestyle.