The Breakfast Book

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Product Details

Price
$30.00
Publisher
Reaktion Books
Publish Date
Pages
232
Dimensions
6.1 X 1.0 X 8.0 inches | 1.3 pounds
Language
English
Type
Hardcover
EAN/UPC
9781780230863
BISAC Categories:

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About the Author

Andrew Dalby is a linguist, translator, and historian based in France. He is the author of many books including Bacchus: A Biography, Flavours of Byzantium, Food in the Ancient World from A to Z, and Dangerous Tastes: The Story of Spices, which was named Food Book of the Year by the Guild of Food Writers.
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