The Bay Area Forager: Your Guide to Edible Wild Plants of the San Francisco Bay Area
Foraging Society Press
May 01, 2015
5.5 X 8.4 X 0.9 inches | 1.15 pounds
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About the Author
Kevin Feinstein is a writer, teacher, and researcher of plants, food, sustainability, and natural heath. He currently resides in Walnut Creek, California, and has lived all over the Bay Area.
Mia Andler is committed to facilitating meaningful connection to nature. She runs an outdoor education organization in the Bay Area where she teaches wilderness skills and food gardening. She has been foraging since she was a little girl and has studied the regenerative practices of earth based cultures around the world. Mia has appeared on television and film. She lives in Fairfax, California.