Taste of Tremé: Creole, Cajun, and Soul Food from New Orleans' Famous Neighborhood of Jazz

Available

Product Details

Price
$29.95  $27.55
Publisher
Ulysses Press
Publish Date
Pages
224
Dimensions
7.5 X 9.2 X 0.8 inches | 1.14 pounds
Language
English
Type
Paperback
EAN/UPC
9781646042623

Earn by promoting books

Earn money by sharing your favorite books through our Affiliate program.

Become an affiliate

About the Author

Todd-Michael St. Pierre, Cajun/Creole Foodie and south Louisiana native, is the author of popular cookbooks, like Taste of Tremé, A Streetcar Named Delicious & The Southern Po'Boy Cookbook! And of Children's picture books, including, The Louisiana State Bird Pageant, Chicory & Roux (A Pelican Publishing title) & A Woolly Mammoth on Amelia Street! Coming soon "Sabrina's Sombrero" a bilingual book from Prytania Press! He has served as a judge for The Reading Rainbow Young Writers and Illustrators Contest and has developed recipes for Cooking Light magazine. Todd-Michael's books have been featured in The San Francisco Chronicle, The Advocate, The Times-Picayune, The Denver Post, The Christian Science Monitor, The Daily Meal, Southern Living Magazine, Louisiana Cookin' Magazine and on AOL Food. He also contributes, as a writer, to elementary and middle-school textbooks published by Oxford University Press, McMillan, Pearson & HarperCollins! His website is LouisianaBoy.com
s