Taqueria: New-Style Fun and Friendly Mexican Cooking

(Author)
Backorder

Product Details

Price
$29.99
Publisher
Hardie Grant Books
Publish Date
Pages
176
Dimensions
8.6 X 8.9 X 0.9 inches | 1.8 pounds
Language
English
Type
Hardcover
EAN/UPC
9781743792315
BISAC Categories:

Earn by promoting books

Earn money by sharing your favorite books through our Affiliate program.

Become an affiliate

About the Author

PAUL WILSON is one of the world''s foremost experts on Latin-American cooking. He is known for taking classic ideas from traditional food cultures and transforming them into contemporary dishes. In Melbourne, he is thought to have created some of the most exciting Mexican food available today. He is also the author of Cantina.