Sushi Modoki: The Japanese Art and Craft of Vegan Sushi

(Author)
Available

Product Details

Price
$18.95  $17.43
Publisher
Experiment
Publish Date
Pages
128
Language
English
Type
Hardcover
EAN/UPC
9781615196081
BISAC Categories:

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About the Author

iina is an independent vegan and vegetarian chef and food creator. She values the color, shape, and textures of plant-based foods as they come from nature, and focuses on sustainable cooking techniques free of chemicals and refined sugar. In 2010, she founded a vegan cafΓ©, Vegegeek, and began hosting vegan cooking classes at a culinary school in Tokyo. She is the author of three vegan cookbooks in Japan.

Reviews

"The [vegan sushi] results are worth the time and patience they require; alas they'll be consumed in a flash."--Florence Fabricant, The New York Times

"A delightful book that is built on the concept of modoki, or mimicry. . . . A welcome title for those with even a passing interest in plant-based culinary options."--Library Journal

"Sushi Surprise. Tokyo-based chef iina creates edible vegan art for an adventurous vegetable-loving palate."--Spirituality and Health

"Clever."--Publishers Weekly