Southern Snacks: 77 Recipes for Small Bites with Big Flavors
Perre Coleman Magness
(Author)
Product Details
Price
$30.00
$27.60
Publisher
University of North Carolina Press
Publish Date
September 10, 2018
Pages
184
Dimensions
9.1 X 0.6 X 7.2 inches | 1.25 pounds
Language
English
Type
Hardcover
EAN/UPC
9781469636726
BISAC Categories:
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About the Author
Perre Coleman Magness is the author of Pimento Cheese the Cookbook: 50 Recipes from Snacks to Main Dishes Inspired by the Classic Southern Favorite and The Southern Sympathy Cookbook: Funeral Food with a Twist. She is also the cook behind the website The Runaway Spoon, which focuses on creative recipes with a definite Southern slant.
Reviews
A delightful addition to the pantheon of Southern cookbooks--an inspirational resource for home and professional cooks alike, brimming with ideas for bringing something different to the next get-together.--Foreword Reviews
Anyone from south or north involved in party planning or catering will find plenty of inspiration here for passed hors d'oeuvres to seriously enliven any party, plain or fancy.--Booklist
Offers more than 150 pages packed with ideas, so you'll never arrive to any occasion empty-handed.--FLAVORS
Anyone from south or north involved in party planning or catering will find plenty of inspiration here for passed hors d'oeuvres to seriously enliven any party, plain or fancy.--Booklist
Offers more than 150 pages packed with ideas, so you'll never arrive to any occasion empty-handed.--FLAVORS
