Patisserie at Home

Available

Product Details

Price
$50.00  $46.00
Publisher
Harper Design
Publish Date
Pages
288
Dimensions
9.8 X 1.2 X 13.0 inches | 4.2 pounds
Language
English
Type
Hardcover
EAN/UPC
9780062445315
BISAC Categories:

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About the Author

Mélanie Dupuis is an instructor at the Atelier Des Sens cooking school, working alongside Jean-Baptiste Thiveaud, where every day she meets amateurs wishing to be initiated into the art of pâtisserie. She draws on a solid background as a pastry chef, having started in Paris's Grand Hôtel, then moving to the restaurant of Hélène darroze, where she worked alongside benoît castel. She has also worked at the Costes Groupe, as well as on menus for other great caterers such as Nomad, Lubré traiteur, and hédiard. she now devotes herself to teaching her technical and culinary knowledge.

Reviews

"Patisserie at Home by Melanie Dupuis is mercifully free of chat: It's pure technique for classic desserts with clear instructions."--Wall Street Journal