Mochi Magic: 50 Traditional and Modern Recipes for the Japanese Treat
Kaori Becker (Author)
November 24, 2020
6.5 X 7.5 X 0.5 inches | 0.8 pounds
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About the Author
Kaori Becker is the author of Mochi Magic and a cook specializing in Japanese cuisine. Growing up "hapa" (half-Japanese) in the Bay Area, she was drawn to her mother's Japanese home cooking, especially sweets and baked goods. Together with her mother, Becker runs Kaori's Kitchen, a Bay Area cooking school featuring popular mochi classes. Becker also co-owns The Mochi Shop in Columbus, Ohio.