Masters of American Cookery: M. F. K. Fisher, James Beard, Craig Claiborne, Julia Child

Available

Product Details

Price
$29.95  $27.55
Publisher
Bison Books
Publish Date
Pages
424
Dimensions
6.12 X 9.0 X 0.97 inches | 1.27 pounds
Language
English
Type
Paperback
EAN/UPC
9780803269200

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About the Author

Betty Fussell is the author of ten books, ranging from biography to cookbooks, memoir, and food history, including The Story of Corn. Her volume of memoirs, My Kitchen Wars, was performed as a one-woman show in New York and Los Angeles.

Reviews

"[Fussell's] book profiles the gastronomic giants and gives 200 of her recipes inspired by them."--USA Today--USA Today
"Fussell's book enters a highly competitive arena and I must say 'Thumbs Up.'"--Los Angeles Times--Los Angeles Times
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