Madison Chefs: Stories of Food, Farms, and People

(Author) (Photographer)
Pre-Order   Ships Dec 21, 2021

Product Details

Price
$34.95  $32.15
Publisher
University of Wisconsin Press
Publish Date
Pages
264
Dimensions
8.0 X 10.0 X 0.6 inches | 0.0 pounds
Language
English
Type
Hardcover
EAN/UPC
9780299333409

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About the Author

Lindsay Christians is the food editor and arts writer at The Capital Times and cohost of the Corner Table, a podcast about food and drink in Madison. Her writing has appeared in Growler, Eating Well, the Chicago Tribune, and Zagat, among others.

Chris Hynes is an advertising and commercial product photographer specializing in lifestyle, food, fashion, and people.
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