Korean Cooking Favorites: Kimchi, Bbq, Bibimbap and So Much More

Available

Product Details

Price
$21.99  $20.23
Publisher
Page Street Publishing
Publish Date
Pages
192
Dimensions
7.9 X 0.6 X 8.9 inches | 1.4 pounds
Language
English
Type
Paperback
EAN/UPC
9781624148699
BISAC Categories:

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About the Author

Hyegyoung K. Ford is the founder of the blog Beyond Kimchee. Her recipes have been featured in Go Gluten-Free Magazine and The Korea Daily among other publications. Hyegyoung was born and raised in South Korea and lives in Virginia with her family.

Reviews

"This book is a great companion for anyone who wishes to learn about Korean cooking. You'll be able to produce amazing results with easy-to-follow recipes!"
--Namiko Chen, founder and author of Just One Cookbook

"Hyegyoung has been a great source of authentic Korean recipes for nearly a decade. In this book, she brings you easy Korean recipes from her childhood as well as many delicious modern recipes with her own insight and personality!"
--Hyosun Ro, creator of the blog Korean Bapsang

"Hyegyoung's recipe for Steamed Buns with Pork & Vegetables perfectly captures the taste and feeling of pure happiness that I experienced as a young girl making steamed buns with my mother. This cookbook truly renews many precious memories for me!"
--Jennifer Lee, publisher of S.CASA