Indonesian Cooking: Satays, Sambals and More [Indonesian Cookbook, 81 Recipes]

(Author) (Foreword by)
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Product Details

Price
$16.95  $15.59
Publisher
Tuttle Publishing
Publish Date
Pages
120
Dimensions
8.9 X 8.1 X 0.7 inches | 1.4 pounds
Language
English
Type
Hardcover
EAN/UPC
9780804841450

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About the Author

Dina Yuen was so fascinated by the cuisine of her country that at the age of 12 she became the youngest student at one of Indonesia's foremost culinary centers. After her studies there she went on to study under the tutelage of chefs at Indonesia's top tourist destinations. She is the publisher of Asian-Fusion.com. Dina lives in San Francisco, CA.