Hot Cheese: Over 50 Gooey, Oozy, Melty Recipes

Available

Product Details

Price
$19.95  $18.35
Publisher
Chronicle Books
Publish Date
Pages
144
Dimensions
7.7 X 9.1 X 0.6 inches | 1.3 pounds
Language
English
Type
Hardcover
EAN/UPC
9781452182933

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About the Author

Polina Chesnakova is a Seattle-based food writer, recipe developer, and cooking class instructor whose work has been featured in Culture, The Washington Post, Saveur, The Kitchn, and Seattle Magazine.

Paul Sirisalee is a still life photographer based in New York City.