French Pastry at the Ritz Paris

François Perret (Author) Bernhard Winkelmann (Photographer)
Available

Product Details

Price
$35.00  $32.20
Publisher
La Martiniere/Abrams
Publish Date
April 07, 2020
Pages
200
Dimensions
8.9 X 11.4 X 0.9 inches | 2.9 pounds
Language
English
Type
Hardcover
EAN/UPC
9781419744303

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About the Author

François Perret is the award-winning pastry chef at the Michelin-starred restaurants of the Ritz Paris.