Fortnum & Mason: Time for Tea

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Product Details

Price
$29.99  $27.59
Publisher
Fourth Estate
Publish Date
Pages
240
Dimensions
7.4 X 8.3 X 1.1 inches | 1.7 pounds
Language
English
Type
Hardcover
EAN/UPC
9780008387105

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About the Author

Tom Parker Bowles is a food writer, broadcaster, and author of six books, including E is For Eating - An Alphabet of Greed, the award- winning Full English: A Journey Through the British and Their Food, Let's Eat: Recipes From My Kitchen Notebook and Fortnum & Mason: The Cook Book. He is also Restaurant Critic for The Mail on Sunday, and Food Editor of Esquire.

Reviews

Praise for The Cook Book and Christmas & Other Winter Feasts:

'I'm buying this for its sheer gorgeousness as much as for the recipes' Diana Henry, Sunday Telegraph

'Full of celebratory recipes, with a few healthy ones for January' Sunday Times

'No one does Christmas like Fortnum's, nor like Tom, as it turns out ... It's packed with everything you need to know for winter feasting' Delicious

'This book, with its lovely colour illustrations taken from old Fortnum's direct marketing booklets, is undiluted nostalgic celebration' Rose Prince

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