Food Culture in the Mediterranean

Available

Product Details

Price
$66.00
Publisher
Greenwood
Publish Date
Pages
189
Dimensions
6.3 X 0.9 X 9.3 inches | 1.0 pounds
Language
English
Type
Hardcover
EAN/UPC
9780313346262

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About the Author

CAROL HELSTOSKY is Associate Professor of History at the University of Denver. She is the author of Pizza (2008) and Garlic and Oil: Politics and Food in Italy (2004).