Eat with Us: Mindful Recipes to Make Every Meal an Experience

Available

Product Details

Price
$30.00  $27.60
Publisher
Appetite by Random House
Publish Date
Pages
272
Dimensions
8.1 X 10.1 X 1.0 inches | 2.5 pounds
Language
English
Type
Hardcover
EAN/UPC
9780525610694

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About the Author

PHILIP LAGO first developed his passion for cooking after spending a summer in Europe, and continues to hone his culinary skills by attending courses at George Brown College in Toronto. He is the co-founder of Chef Sous Chef with his wife, Mystique, and is the recipe developer and website manager for the blog.

MYSTIQUE MATTAI holds a degree in Art History, Professional Writing and Communications, and has spent her career working in digital and content marketing. She co-founded Chef Sous Chef with her husband, Philip, and is the writer, editor, food stylist and photographer for the blog.

Together they live in Toronto, Canada with their little one Lennox, and their dog, Kitty.