Death of an Italian Chef

Lee Hollis (Author)
Pre-Order   Ships Jun 29, 2021

Product Details

Price
$8.99  $8.27
Publisher
Kensington Publishing Corporation
Publish Date
June 29, 2021
Pages
336
Language
English
Type
Mass Market Paperbound
EAN/UPC
9781496724977

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About the Author

Lee Hollis is the pen name for a brother and sister writing team. Rick Copp is a veteran Hollywood writer/producer and also the author of three other mystery novel series under his own name and Lee Hollis. He lives in Palm Springs, California. Holly Simason is an award-winning food and cocktails columnist who lives in North Carolina. You can follow them on Facebook (Lee Hollis), Twitter (@LeeHollisBooks), and Instagram (LeeHollisBooks).