Cooking Class Global Feast!: 44 Recipes That Celebrate the World's Cultures
Deanna F. Cook (Author)
October 29, 2019
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About the Author
Deanna F. Cook is the award-winning author of several books for kids, including Food Faces and the best-selling Baking Class, Cooking Class, and Cooking Class Global Feast! She served as the creative development director at FamilyFun magazine and has been an editor at Scholastic, Disney, and Kidstir.com. She lives in western Massachusetts and can be found online at deannafcook.com.
"The recipes in this book are a smorgasbord of dishes, treats, and beverages from around the globe... A colorful feast for the eyes, this accessible cookbook highlights a variety of dishes, as well as people, traditions, and foods." -- School Library Journal "An international cast of kids takes young readers on a culinary world tour. Recipes for ANZAC biscuits, from Australia and New Zealand, and mango lassi, from India, are enhanced by language flashcards and flag stickers." -- Publisher's Weekly "I can't imagine a more fun -- or delicious! -- way to introduce kids to foods from around the globe... So much more than a cookbook. It will not only expand kids' palates, but also their minds and hearts." -- Jenna Helwig, food director, Parents and Health magazines