Brioche in the Oven, Volume 2

Available

Product Details

Price
$14.99  $13.79
Publisher
Amberjack Publishing
Publish Date
Pages
224
Dimensions
5.2 X 8.0 X 0.6 inches | 0.7 pounds
Language
English
Type
Paperback
EAN/UPC
9781948705660

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About the Author

Victoria Brownlee is an Australian-born food writer and the author of Fromage Γ  Trois. She spent the best part of the last decade eating her way around the world, including a two-year stint in China where she was the food and drink editor at Time Out Shanghai. In 2016, she traded dumplings for cheese and is now settled in France with her husband and daughter.