A Visual Guide to Sushi-Making at Home

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Product Details

Price
$35.00
Publisher
Chronicle Books
Publish Date
Pages
223
Dimensions
8.1 X 10.1 X 0.9 inches | 0.02 pounds
Language
English
Type
Hardcover
EAN/UPC
9781452107103
BISAC Categories:

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About the Author

Hiro Sone and Lissa Doumani are James Beard Foundation Award-winning chefs and restauranteurs whose restaurants include Terra in St. Helena and Ame in San Francisco. They live in Napa and San Francisco.