150 Food Science Questions Answered: Cook Smarter, Cook Better

(Author)
Available

Product Details

Price
$17.99  $16.73
Publisher
Rockridge Press
Publish Date
Pages
198
Dimensions
7.52 X 9.25 X 0.54 inches | 1.03 pounds
Language
English
Type
Paperback
EAN/UPC
9781646118335
BISAC Categories:

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About the Author

BRYAN LE is a Ph.D. candidate in Food Science at the University of Wisconsin, Madison. He is the VP of digital and social media for the Institute of Food Technologists Student Association and manages, edits, and writes articles for their official blog, Science Meets Food. Le is a recipient of the James Beard Legacy Scholarship from the James Beard Foundation.