101 Things to Do with Grits
Harriss Cottingham (Author)
August 01, 2006
5.66 X 0.47 X 7.02 inches | 0.44 pounds
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About the Author
A true southerner living in Greenville, South Carolina, Harriss Cottingham knows grits. Harriss learned the culinary arts at Johnson and Wales University Culinary School in Charleston, South Carolina, and has worked in several fine dining restaurants.